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Dalda

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Title: Dalda  
Author: World Heritage Encyclopedia
Language: English
Subject: List of opioids, Harvey Duncan Dalda film, Cooking oils, Mala Sinha, Indian cuisine
Collection: Cooking Oils, Food Companies of Pakistan, Indian Brands, Indian Cuisine
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Dalda

Dalda is a brand of hydrogenated vegetable oil popular in South Asia.

History

Until the early 1930s, the hydrogenated vegetable oil available in India was imported into the country by Dada & Co, which was controlled by a memon family from Bantva under the leadership of Hussain Kassim Dada. Hindustan Vanaspati Manufacturing Co (today’s Hindustan Unilever Limited) wanted to start manufacturing hydrogenated vegetable oil locally. Dada & Co insisted that the branded product should reflect their name; hence Hindustan UniLever introduced the letter "L" for "Lever" into the name, and thus was born DALDA, one of the longest-running brands in India. Hindustan Vanaspati's "Dalda" product came to be synonymous with the genre, to the extent that the main style of hydrogenated vegetable oil is commonly designated generically as "vanaspati".

In India

Hindustan Unilever Limited has since sold the brand to Bunge Limited who now owns Dalda, offering new variants of Dalda in India. Bunge being the largest manufacturer of bottled oils in the world has now extended the Dalda brand name to its range of refined and filtered oils in India.

In Pakistan

In July 2004, Unilever Pakistan accepted the offer of Rs. 1.33 Billion for the sale of its "Dalda" brand to Dalda Foods (Pvt.) Limited a newly formed separate company.

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