World Library  


Add to Book Shelf
Flag as Inappropriate
Email this Book

Annexe I Caracteristiques Techniques

By Food and Agriculture Organization of the United Nations

Click here to view

Book Id: WPLBN0000221610
Format Type: PDF eBook
File Size: 0.1 MB
Reproduction Date: Available via World Wide Web.

Title: Annexe I Caracteristiques Techniques  
Author: Food and Agriculture Organization of the United Nations
Volume:
Language: English
Subject: United Nations., Food and Agriculture Organization of the United Nations. FAO agriculture series, Agriculture
Collections: United Nations Food and Agriculture Organization Collection
Historic
Publication Date:
Publisher: Food and Agriculture Organization of the United Nations; Digitizer: Fao

Citation

APA MLA Chicago

Agriculture Organization Of The United Nations, F. A. (n.d.). Annexe I Caracteristiques Techniques. Retrieved from http://ebook2.worldlibrary.net/


Description
Nutrition Reference Publication

Summary
Electronic reproduction.

Excerpt
Excerpt: 1. CHINE TABLEAU 25 Caract?ristiques techniques et op?rationnelles de bateaux de p?che chinois Type de navire Longueur (m) TJB KW Equipement Mat?riel de p?che Membres Propri?taire de stockage ? bord d??quipage Chalutier-boeuf (chalut de fond) 25 - 28 80 - 95 185 Cale 24 m3+ Chalut 15 Copropri?t? cong?lation 3 t/jour du village Chalutier ? panneaux 26 65 110 Chalut 6 Copropri?t? du village Bateau p?chant au filet cal? 29,5 67 150 26 m3 Filet fixe 16 Copropri?t? Bateau p?chant au filet ? l??talage 30,5 107 200 37 tonnes Filet fixe 12 Copropri?t? Senneur +filet cal? 36 153 185 1 senne coulissante, 14 Copropri?t? 4 filets fixes Senneur 27,8 37,6 280 12,4 m3 2 sennes 5 + 22 Soci?t? 42,4 80 440 137 m3 d??tat Bateau de p?che utilisant les 43,5 270 440 167 m3 10 - 12 28 - 30 Soci?t? turluttes pour le calmar machines pour agiter d??tat et remonter les lignes avec 30x2 hame?ons ...

 

Click To View

Additional Books


  • Proceedings of the Fao Expert Consultati... (by )
  • Introduction (by )
  • Future Climate Change and Regional Fishe... (by )
  • Optimizacion de la Humedad Del Suelo par... (by )
  • The Impact of Domestic and Trade Policie... (by )
  • Table G.5 (by )
  • List of Proposed Draft Standards and Rel... (by )
  • The Decline in Herring and Mackerel (by )
  • Analysis of the Case Studies (by )
  • Marketing of Flyingfish (by )
  • 29 Invasive Species and the Working for ... (by )
  • Informe de Seguimiento en Honduras de la... (by )
Scroll Left
Scroll Right

 



Copyright © World Library Foundation. All rights reserved. eBooks from World eBook Library are sponsored by the World Library Foundation,
a 501c(4) Member's Support Non-Profit Organization, and is NOT affiliated with any governmental agency or department.